Reviews Upper Modern Bistro

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Rick Weyrich
+5
1st visit was November, 2014 after a visit to SinSin Gallery. Great lunch and the french bread has great flavor. The art was over the top. Next time I am in HK, I will be there!
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Mariko Yamaguchi
+5
Nice atmosphere, excellent service, all dishes are fantastic!!! All staff is very friendly and kind.We were very satisfied for our brunch.Thank you so much for your warm service. I appreciated to chef Julian and manager Ted.I highly recommended this restaurant.
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ArDis Huang
+5
Great dining experience! Love the idea of putting Japanese and French styles together on the plate. And the marshmallow cocktail is lovely too! :)
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Hyewon Suh Muis
+5
Unlike other HK restaurants, UPB people are moving fast, gentle, super kind, detailed, overall- they are "professional"! Foods were fantastic, quite decent, not too strong, not salty. I'd definitely come back again.
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Kim Yeung
+5
Great Duck Foie Gras with the Roc d'Anglade Rouge 2011, it actually opens up the wine. The tasty cheese with Chene Bleu Aliot 2011 is also my favourite. Great Pairing! Well done!
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Susy Weill-Borsanyi
+5
Great service & friendly staff, delicious food, nice ambience...a delightful discovery
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James Su
+5
Very good food. Furthermore, there are many new dishes worthy to taste.
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Angela Liew
+5
We love going back ! Staff are always friendly & nice to chat with while also being attentive & professional in the service. Thanks !
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Debby Shing
+5
It's a great dining experience that always lights up my day :)
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Eddie Chang
+5
One of the best kept secret in town ! Service is second to none.
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Mary Carolyn
+5
Great food and absolutely the best service we had this year in Hong Kong, almost lost hope on finding a place like this with a combination of great food, nice and cosy interior and impeccable friendly service.
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Alex Choy
+5
Amazing food and selection of cheese! Just go for it!
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